Every evening our guests will be spoiled with the finest South Tyrolean and Italian-Mediterranean cuisine in the former Court and Residence Parlours: seasonal menus featuring several courses with exclusive appetizers, crispy salads, fresh fruit and local cheese specialties. An opulent buffet awaits you for breakfast and from 3-5 pm there are Sonnenburg cakes and South Tyrolean snacks. The highlight for everyone with a sweet tooth is the dessert buffet every Saturday evening.

Do you wish a sample? Click here for the day's menu.

Menu from 21st August 2019


South Tyrolean Menu

Sonnenburg antipasto buffet
in the Hall of the Abbess
Traditional barley soup with herb oil
Pressed dumplings
with coleslaw and chips of bacon
Beetroot-Apple-Rocket salad-Drink
Onion-zucchini tart
Pike-perch fillet in wine sauce
with cauliflower and spinach
Beef Goulash with “Spätzle” and carrots
Plum dumplings with cinnamon sauce
Cheese selection and fresh fruits from the buffet

Even guests who do not live in the hotel, are welcome to  enjoy this menu for € 56,- per Person.
You are also welcome to choose individual dishes of this menu. Your table can be booked under +39  0474 479 999.